Quality sunday roast in evesham, Worcestershire

If you're looking for a high-quality Sunday roast, our Evesham pub restaurant serves Aubrey Allen's award winning meats with all the classic trimmings.

Serving from midday all the way through until 9pm.

Carvery in Worcestershire, gravy being poured over roast beef, roast potatoes, carrots, broccoli, and Yorkshire pudding on a white plate.
Hands cutting raw beef on a wooden chopping board with scattered salt, pepper, garlic, and rosemary.

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Locally-Sourced Ingredients

If you're looking for a places to eat in Evesham and fancy a local Sunday roast dinner, here at the Bridge Inn & Ferry, we use locally sourced produce to create a traditional roast that leaves our guests happy and full.

Our meat comes from trusted premium suppliers in the local area, and our award-winning chefs make the most of these quality ingredients to deliver a Sunday lunch that impresses.

Two glazed meat cubes with sautéed green leafy vegetable on brown sauce.

Locally sourced

Plated gourmet dish with two slices of medium-rare meat, greens, roasted cubes, and a round potato slice.

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